The George-Anne Media Group

Brunching in the Boro

January 16, 2020

Brunching in the Boro

Savannah King

January 16, 2020

After a long week of school or work, the best way to kick off the weekend is brunch. Brunch is personally my favorite meal because it combines the best of breakfast and lunch into one meal.Here are some of the best places for brunch...

Fox & Fig: How Savannah’s only fully-vegan restaurant found its niche

Elizabeth Gross

May 1, 2019

Clay Ehmke, the co-owner, can be seen working in the kitchen through a small window to the back of the Savannah-based restaurant on the corner of Habersham Street, just some feet away from Troup Square park. Potted plants can...

Dunkin’ Donuts or Krispy Kreme: Which is Georgia Southern’s favorite?

Akaria Stewart

April 18, 2019

Dunkin’ Donuts and Krispy Kreme are two of America’s favorite doughnut shops. From glazed to sprinkled and everything in between, both restaurants have something for every sweet tooth and coffee addict. But which is better...

<div class=
" />

Restaurant Review: The Moment I Went Bananas for the Rolling Monkey

January 23, 2019

The student led, student read news organization at Georgia Southern University
cuisine